Making the big green leap
With economic fears top of mind, going green may not be the major concern for small businesses. But becoming an environmentally friendly operation can be well worth it in terms of cost savings and attracting customers.
First steps are easy – install recycling bins, turn down the thermostat and use recycled paper.
But what's an entrepreneur who wants to turn her business a genuine shade of green supposed to do?
Learn about the challenges and benefits from Tima Bansal, who will take your questions at 1 p.m. ET on Jan. 27.
For full story, click here to read on the Globe and Mail website.